AIR SANITISING SYSTEM IN AN OVEN

ZEFIRO SANIFICATION SYSTEM

Zefiro is the first system capable of transforming the built-in oven into a real air sanitizer; a unique and exclusive plus that enriches the already rich range of functions and equipment of the new Barazza oven range.

ZEFIRO SYSTEM OPERATION

1) Using the tangential ventilation of the appliance, the air to be purified is sucked through a series of holes specially placed on the rear side of the oven.

2) Once inside, the air is conveyed to the upper side and channeled through a double beam of germicidal ultraviolet light, emitted by two UV-C LED plates; the germicidal ultraviolet light modifies the DNA or RNA of the microorganisms it irradiates, preventing them from reproducing or being harmful to humans.

3) Purified from harmful substances and bad smells, the air is reintroduced into the environment through the slot located on the front of the oven, between the door and the front controls.

The system can be activated in a simple and intuitive way on the different types of oven that provide it, but only when the appliance is not engaged in a cooking phase. It can work for time intervals between 2 and 8 hours, with waste of one hour, depending on the size of the environment to be purified.

ADVANTAGES OF THE ZEFIRO SYSTEM

The Zefiro system transforms the oven into a real air sanitizer, capable of improving the quality of life inside the rooms of the house by performing a complete set of functions:

• It purifies the air from viruses and bacteria, sanitizing the rooms and making them safer.

• It helps to remove bad smells from the kitchen environment, being able to work simultaneously with the hood, speeding up operations.

• By requiring the use of only tangential ventilation, and thanks to the automatic shutdown of the oven interior light when the sanitization is in operation, consumption is so reduced as to allow frequent and prolonged use of the system.